I come to you in order to inform you of the greatest misfortune of my Christmas Season..
That's right,
Cake Pops....
Or more correctly known as; my involuntary cake Poop.
Okay.. I tried making gluten free cake pops for my mom, and I had a meltdown. I think melting the chocolate was hard, and not using *cake* in my cake Pooh's was an bad choice on my part. I had to use every blender in the house in order to crumble the cake/brownie and then used a food processor to put in the frosting... Lets just say that my experiment at making something my mom could actually eat... Well it was rather messy.
Hey it wasn't even like they looked bad.. They actually looked pretty delicious..
I think it was the fact that they were brown, falling off their lollipop sticks, and also dripping of the heavy chocolate that adorned them with the name of Cake Poops...
Note to self:
1. never EVER use brownie mixture again in Cake Pops.
2. Bakerella lies about how easy it is,
3. next time eat them all... Don't share, hide them in your room and watch Doctor Who...
In Christ
I hate it when things go wrong. I have all kinds of weird in the kitchen stories about what went wrong with this thing, or that thing. At least in maybe a year will be able to laugh at this, and you have learned valuable information. :)
ReplyDelete~Elizabeth
Still not as bad as my chinese food fiasco. ;)
ReplyDeletexox